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DISH RESEARCH · Main dish

Hungarian Goulash

Also known as: Gulyás

A paprika-seasoned Hungarian stew typically made by slowly braising beef with onions, caraway, garlic, and sometimes tomatoes and potatoes.

About Hungarian Goulash

A paprika-seasoned Hungarian stew typically made by slowly braising beef with onions, caraway, garlic, and sometimes tomatoes and potatoes.

Ingredients in Hungarian Goulash

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.