DISH RESEARCH · Bread
Qatlama
Also known as: Gatlama, Turkmen Layered Fried Bread
Iranian Turkmen layered fried bread, finished with sugar while hot so sweetness settles between the crisp layers.
About Qatlama
Iranian Turkmen layered fried bread, finished with sugar while hot so sweetness settles between the crisp layers.
Ingredients in Qatlama
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Vegetable Oilcooking medium
- Sugargarnish
- Eggbase
- Wheat flourbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.