DISH RESEARCH · Main dish
Jasheed
Jasheed is a traditional Omani savory dish of shredded shark sautéed with onion, garlic, cumin, turmeric, chili, and lemon.
About Jasheed
Jasheed is a traditional Omani savory dish of shredded shark sautéed with onion, garlic, cumin, turmeric, chili, and lemon.
Ingredients in Jasheed
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Sharkprotein
- Onionbase
- Cuminseasoning
- Turmericseasoning
- Dried Red Chili Pepperseasoning
- Lemonseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Dried limeseasoning
- Garlicseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.