DISH RESEARCH · Main dish
Kaldolmar
Also known as: Kåldolmar
Swedish cabbage rolls made by wrapping seasoned minced meat and rice in cabbage leaves and braising them until tender.
About Kaldolmar
Swedish cabbage rolls made by wrapping seasoned minced meat and rice in cabbage leaves and braising them until tender.
Ingredients in Kaldolmar
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cabbagecoating
- Ground Meatprotein
- Ricefilling
- Onionseasoning
- Cow Milkbinder
- Buttercooking medium
- Saltseasoning
- Eggbinder
- Sugarseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.