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DISH RESEARCH · Other

Kina

Kina is a traditional Māori preparation of fresh sea-urchin roe, commonly eaten raw as a rich marine delicacy.

About Kina

Kina is a traditional Māori preparation of fresh sea-urchin roe, commonly eaten raw as a rich marine delicacy.

Ingredients in Kina

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions