Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Lanbi Nan Sos

Conch is simmered in a savory Haitian sauce of tomato, onion, garlic, pepper, and cooking oil.

About Lanbi Nan Sos

Conch is simmered in a savory Haitian sauce of tomato, onion, garlic, pepper, and cooking oil.

Ingredients in Lanbi Nan Sos

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions