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DISH RESEARCH · Soup

Light Soup

Also known as: Nkrakra

A thin, spicy Ghanaian soup built from tomatoes, onions, chilli, and commonly fish or meat.

About Light Soup

A thin, spicy Ghanaian soup built from tomatoes, onions, chilli, and commonly fish or meat.

Ingredients in Light Soup

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions