DISH RESEARCH · Bread
Makovnjaca
Makovnjaca is a Croatian sweet yeast-raised roll filled with ground poppy seed and sugar.
About Makovnjaca
Makovnjaca is a Croatian sweet yeast-raised roll filled with ground poppy seed and sugar.
Ingredients in Makovnjaca
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Eggbinder
- Wheat flourbase
- Poppy Seedfilling
- Cow Milkbase
- Sugarsweetener
- Buttercooking medium
- Baker's Yeastbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.