DISH RESEARCH · Soup
Maraq
A Somali/Djiboutian-style meat-and-vegetable broth or stew simmered with onion, garlic, vegetables, and spices; preparation and consistency vary by regional and household tradition.
About Maraq
A Somali/Djiboutian-style meat-and-vegetable broth or stew simmered with onion, garlic, vegetables, and spices; preparation and consistency vary by regional and household tradition.
Ingredients in Maraq
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Vegetable Oilcooking medium
- Goat Meatprotein
- Potatobase
- Carrotbase
- Tomatosauce
- Garlicseasoning
- Corianderseasoning
- Cuminseasoning
- Waterother
- Saltseasoning
- Beefprotein
- Onionseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.