DISH RESEARCH · Breakfast
Mekitsi
Also known as: мекици
Mekitsi are Bulgarian fried yeast dough cakes, usually made with flour and yogurt and served plain or with sweet or savory accompaniments.
About Mekitsi
Mekitsi are Bulgarian fried yeast dough cakes, usually made with flour and yogurt and served plain or with sweet or savory accompaniments.
Ingredients in Mekitsi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Vegetable Oilcooking medium
- Saltseasoning
- Waterbase
- Baker's Yeastbinder
- Eggbinder
- Yogurtbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.