DISH RESEARCH · Noodle dish
Milmyeon
Also known as: 밀면
Milmyeon is a chilled Busan noodle dish made with wheat noodles, a seasoned broth, sliced meat, and fresh garnishes.
About Milmyeon
Milmyeon is a chilled Busan noodle dish made with wheat noodles, a seasoned broth, sliced meat, and fresh garnishes.
Ingredients in Milmyeon
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beefprotein
- Cucumbergarnish
- Vinegarseasoning
- Sugarseasoning
- Waterbase
- Noodlebase
- Radishgarnish
- Wheat flourbase
- Eggtopping
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.