DISH RESEARCH · Street food
Mixtas
Guatemalan mixtas are corn-tortilla street tacos filled with grilled sausage and topped with cabbage, avocado, onion, ketchup, and mustard.
About Mixtas
Guatemalan mixtas are corn-tortilla street tacos filled with grilled sausage and topped with cabbage, avocado, onion, ketchup, and mustard.
Ingredients in Mixtas
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Corn tortillabase
- Sausageprotein
- Cabbagetopping
- Avocadotopping
- Oniontopping
- Tomato Ketchupsauce
- Mustard Pastesauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.