DISH RESEARCH · Street food
Moon Shrimp Cake
Also known as: 月亮蝦餅
A Taiwanese fried shrimp cake made from seasoned shrimp paste bound with egg and wheat flour, then cooked in vegetable oil.
About Moon Shrimp Cake
A Taiwanese fried shrimp cake made from seasoned shrimp paste bound with egg and wheat flour, then cooked in vegetable oil.
Ingredients in Moon Shrimp Cake
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Shrimpprotein
- Wheat flourbinder
- Eggbinder
- Vegetable Oilcooking medium
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
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Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.