DISH RESEARCH · Main dish
Mtewem
An Algerian dish of seasoned minced-meat balls simmered with garlic in a savory sauce, often with chickpeas.
About Mtewem
An Algerian dish of seasoned minced-meat balls simmered with garlic in a savory sauce, often with chickpeas.
Ingredients in Mtewem
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Minced meatprotein
- Garlicseasoning
- Chickpeaprotein
- Onionbase
- Cuminseasoning
- Vegetable Oilcooking medium
- Saltseasoning
- Waterother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.