DISH RESEARCH · Soup
Nam Ngiao
Also known as: Nam ngiao, น้ำเงี้ยว
Nam Ngiao is a northern Thai tomato-based pork and noodle soup flavored with fermented soybean paste, dried chilli, and aromatic seasonings.
About Nam Ngiao
Nam Ngiao is a northern Thai tomato-based pork and noodle soup flavored with fermented soybean paste, dried chilli, and aromatic seasonings.
Ingredients in Nam Ngiao
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Tomatobase
- Fermented Soybean Pasteseasoning
- Dried chilliseasoning
- Garlicseasoning
- Shallotseasoning
- Fish sauceseasoning
- Pork bloodprotein
- Rice noodlesbase
- Noodlebase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.
Countries
Cuisines & regions
AI-generated illustration of one possible presentation. Recipes and ingredients vary; the image does not establish allergen content.