DISH RESEARCH · Main dish
Nigerian Yam and Egg Sauce
A Nigerian meal of boiled yam served with a savory sauce of eggs, tomatoes, peppers, onions, and vegetable oil.
About Nigerian Yam and Egg Sauce
A Nigerian meal of boiled yam served with a savory sauce of eggs, tomatoes, peppers, onions, and vegetable oil.
Ingredients in Nigerian Yam and Egg Sauce
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Yambase
- Eggprotein
- Tomatosauce
- Onionseasoning
- Bell Peppersauce
- Vegetable Oilcooking medium
- Chilli pepperseasoning
- Tomatoessauce
- Onionssauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.