DISH RESEARCH · Main dish
Okdom Gui
Also known as: 옥돔구이
A hot grilled Jeju preparation of okdom, or red tilefish, seasoned simply with salt.
About Okdom Gui
A hot grilled Jeju preparation of okdom, or red tilefish, seasoned simply with salt.
Ingredients in Okdom Gui
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Okdom (Red Tilefish)protein
- Saltseasoning
- Vegetable Oilcooking medium
- Tilefishprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.