DISH RESEARCH · Breakfast
Ontbijtkoek
Ontbijtkoek is a dense Dutch spiced breakfast cake made primarily from rye flour and a dark sweetener.
About Ontbijtkoek
Ontbijtkoek is a dense Dutch spiced breakfast cake made primarily from rye flour and a dark sweetener.
Ingredients in Ontbijtkoek
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Molassessweetener
- Sugarsweetener
- Cloveseasoning
- Nutmegseasoning
- Ginger powderseasoning
- Rye flourbase
- Cinnamonseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.