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DISH RESEARCH · Sauce

Ou khatta

Also known as: Elephant apple chutney

An Assamese sweet-and-sour chutney made from elephant apple and jaggery.

About Ou khatta

An Assamese sweet-and-sour chutney made from elephant apple and jaggery.

Ingredients in Ou khatta

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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