DISH RESEARCH · Soup
Oyster Vermicelli
Also known as: 蚵仔麵線
A Taiwanese wheat-vermicelli soup combining oysters and pork intestine in a savory thickened broth with garlic and herbs.
About Oyster Vermicelli
A Taiwanese wheat-vermicelli soup combining oysters and pork intestine in a savory thickened broth with garlic and herbs.
Ingredients in Oyster Vermicelli
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat vermicellibase
- Oystersprotein
- Pork intestineprotein
- Soy Sauceseasoning
- Garlicseasoning
- Cilantrogarnish
- Vinegarseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.