DISH RESEARCH · Main dish
Palm Butter Stew
A savory Central African stew made by simmering palm-fruit butter with aromatics, vegetables, and a variable meat or fish protein.
About Palm Butter Stew
A savory Central African stew made by simmering palm-fruit butter with aromatics, vegetables, and a variable meat or fish protein.
Ingredients in Palm Butter Stew
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Vegetablesbase
- Garlicseasoning
- Saltseasoning
- Chickenprotein
- Palm-fruit buttersauce
- Onionseasoning
- Fish proteinprotein
- Chilli pepperseasoning
- Fishprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.