DISH RESEARCH · Bread
Pan de Bono
Also known as: Pandebono
A Colombian baked cheese bread made from cassava starch, corn flour, fresh cheese, and egg into a chewy, lightly savory loaf or roll.
About Pan de Bono
A Colombian baked cheese bread made from cassava starch, corn flour, fresh cheese, and egg into a chewy, lightly savory loaf or roll.
Ingredients in Pan de Bono
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cassava Starchbase
- Corn flourbase
- Buttercooking medium
- Fresh Cheesebase
- Eggbinder
- Cow Milkbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.