DISH RESEARCH · Bread
Pan de Pulque
A lightly sweet Mexican yeast bread enriched with wheat flour, pulque, sugar, butter, and egg.
About Pan de Pulque
A lightly sweet Mexican yeast bread enriched with wheat flour, pulque, sugar, butter, and egg.
Ingredients in Pan de Pulque
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.