DISH RESEARCH · Bread
Parāoa parai
A Māori fried bread made from a simple wheat-flour dough that is shaped and fried until golden.
About Parāoa parai
A Māori fried bread made from a simple wheat-flour dough that is shaped and fried until golden.
Ingredients in Parāoa parai
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Waterbinder
- Vegetable Oilcooking medium
- Saltseasoning
- Baker's Yeastother
- Sugarsweetener
- Wheat flourbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.