DISH RESEARCH · Snack
Pinyaram
Pinyaram is a traditional Minangkabau sweet rice-flour fritter made with coconut milk and palm sugar and fried until browned.
About Pinyaram
Pinyaram is a traditional Minangkabau sweet rice-flour fritter made with coconut milk and palm sugar and fried until browned.
Ingredients in Pinyaram
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Rice flourbase
- Coconut milkbinder
- Palm Sugarsweetener
- Vegetable Oilcooking medium
- Sweet rice flourbase
- Saltseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.