DISH RESEARCH · Main dish
Samay Baji
Samay Baji is a traditional Newar platter of beaten rice served with black soybeans, seasoned water-buffalo meat, egg, potato, pickles, and accompanying savory garnishes.
About Samay Baji
Samay Baji is a traditional Newar platter of beaten rice served with black soybeans, seasoned water-buffalo meat, egg, potato, pickles, and accompanying savory garnishes.
Ingredients in Samay Baji
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beaten Rice (Chiura)base
- Water-Buffalo Meatprotein
- Potatoother
- Garlicseasoning
- Vegetable Picklesauce
- Sesame Seedseasoning
- Gingerseasoning
- Black soybeanprotein
- Eggprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.