DISH RESEARCH · Snack
Sfenj
Also known as: سفنج
Sfenj is a North African ring-shaped yeast-raised wheat dough fritter, fried until crisp outside and soft inside.
About Sfenj
Sfenj is a North African ring-shaped yeast-raised wheat dough fritter, fried until crisp outside and soft inside.
Ingredients in Sfenj
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Sugarsweetener
- Baker's Yeastbinder
- Vegetable Oilcooking medium
- Saltseasoning
- Waterbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.