DISH RESEARCH · Snack
Shan Tofu
A firm chickpea-flour tofu from Shan cuisine that is set, sliced or fried, and served with savory seasonings or garnishes.
About Shan Tofu
A firm chickpea-flour tofu from Shan cuisine that is set, sliced or fried, and served with savory seasonings or garnishes.
Ingredients in Shan Tofu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Soy Saucesauce
- Waterbinder
- Turmericseasoning
- Vegetable Oilcooking medium
- Garlicseasoning
- Peanutgarnish
- Chickpea Flourbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.