DISH RESEARCH · Soup
Shojin Uzumi
Also known as: Buddhist Uzumi, Shojin Uzumi Soup
Plant-based uzumi in which rice is hidden beneath a clear kombu-and-shiitake soup with tofu, yuzu, ginger and green onion.
About Shojin Uzumi
Plant-based uzumi in which rice is hidden beneath a clear kombu-and-shiitake soup with tofu, yuzu, ginger and green onion.
Ingredients in Shojin Uzumi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Green onionother
- Yuzuother
- Ricebase
- Tofuprotein
- Kombusauce
- Shiitake mushroomsauce
- Gingerother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.