DISH RESEARCH · Street food
Shucos
Guatemalan shucos are grilled sausage sandwiches in a toasted wheat bun with cabbage, avocado, and commonly ketchup, mustard, and mayonnaise.
About Shucos
Guatemalan shucos are grilled sausage sandwiches in a toasted wheat bun with cabbage, avocado, and commonly ketchup, mustard, and mayonnaise.
Ingredients in Shucos
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Hot-Dog Bunbase
- Cabbagetopping
- Avocadotopping
- Tomato Ketchupsauce
- Mustard Pastesauce
- Sausageprotein
- Mayonnaisesauce
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.