DISH RESEARCH · Main dish
Sidvudvu
Sidvudvu is a traditional Swazi pumpkin porridge in which pumpkin is cooked with maize meal until thick and soft.
About Sidvudvu
Sidvudvu is a traditional Swazi pumpkin porridge in which pumpkin is cooked with maize meal until thick and soft.
Ingredients in Sidvudvu
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Maize Mealbinder
- Waterother
- Pumpkinbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.