DISH RESEARCH · Snack
Sol over Gudhjem
A Danish open-faced rye-bread sandwich topped with smoked herring, raw egg yolk, radish, and chives.
About Sol over Gudhjem
A Danish open-faced rye-bread sandwich topped with smoked herring, raw egg yolk, radish, and chives.
Ingredients in Sol over Gudhjem
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.