Create allergy card
← Browse dishes

DISH RESEARCH · Dessert

Songpyeon

Also known as: 송편

A steamed Korean half-moon rice cake made from glutinous rice-flour dough and filled with sweetened sesame, bean, or chestnut mixtures.

About Songpyeon

A steamed Korean half-moon rice cake made from glutinous rice-flour dough and filled with sweetened sesame, bean, or chestnut mixtures.

Ingredients in Songpyeon

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions