DISH RESEARCH · Main dish
Stewed Saltfish
Salted fish is simmered with onion, tomato, peppers, garlic, and herbs into a savory Grenadian stew.
About Stewed Saltfish
Salted fish is simmered with onion, tomato, peppers, garlic, and herbs into a savory Grenadian stew.
Ingredients in Stewed Saltfish
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Salted fishprotein
- Onionseasoning
- Tomatosauce
- Bell Pepperseasoning
- Garlicseasoning
- Vegetable Oilcooking medium
- Fresh herbsseasoning
- Thymeseasoning
- Waterother
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.