Create allergy card
← Browse dishes

DISH RESEARCH · Main dish

Stocafi

Also known as: Stocafic

A Monegasque stew of dried salted cod braised with tomato, potato, olives, onion, garlic, and olive oil.

About Stocafi

A Monegasque stew of dried salted cod braised with tomato, potato, olives, onion, garlic, and olive oil.

Ingredients in Stocafi

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions