DISH RESEARCH · Dessert
Stroopwafel
Stroopwafel is a Dutch sandwich cookie made from two thin baked waffle layers joined with a sweet caramel-like syrup filling.
About Stroopwafel
Stroopwafel is a Dutch sandwich cookie made from two thin baked waffle layers joined with a sweet caramel-like syrup filling.
Ingredients in Stroopwafel
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Buttercooking medium
- Sugarsweetener
- Eggbinder
- Baker's Yeastbinder
- Cinnamonseasoning
- Sugar syrupfilling
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.