DISH RESEARCH · Dessert
Sun Cake
Also known as: 太陽餅
A Taiwanese flaky pastry filled with a sweet maltose-based syrup made from layered wheat-flour dough.
About Sun Cake
A Taiwanese flaky pastry filled with a sweet maltose-based syrup made from layered wheat-flour dough.
Ingredients in Sun Cake
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Maltosefilling
- Starch syrupfilling
- Sugarsweetener
- Buttercooking medium
- Waterbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.