DISH RESEARCH · Noodle dish
Suzhou-style noodle soup
Also known as: 苏式汤面
A hot Jiangsu noodle dish of wheat noodles served in a savory broth with pork, soy sauce, and green onion.
About Suzhou-style noodle soup
A hot Jiangsu noodle dish of wheat noodles served in a savory broth with pork, soy sauce, and green onion.
Ingredients in Suzhou-style noodle soup
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Soy Sauceseasoning
- Green oniongarnish
- Saltseasoning
- Sugarseasoning
- Vegetable Oilcooking medium
- Noodlebase
- Waterbase
- Wheat noodlesbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.