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DISH RESEARCH · Street food

Taiwanese Sausage

Also known as: 台灣香腸

A sweet-savory Taiwanese pork sausage seasoned with garlic, salt, sugar, and rice wine before being grilled, pan-fried, or simmered.

About Taiwanese Sausage

A sweet-savory Taiwanese pork sausage seasoned with garlic, salt, sugar, and rice wine before being grilled, pan-fried, or simmered.

Ingredients in Taiwanese Sausage

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions