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DISH RESEARCH · Dessert

Tan square

A New Zealand slice with a crumbly shortbread-style base and a rich caramel topping made with butter, sugar, golden syrup, and condensed milk.

About Tan square

A New Zealand slice with a crumbly shortbread-style base and a rich caramel topping made with butter, sugar, golden syrup, and condensed milk.

Ingredients in Tan square

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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