DISH RESEARCH · Dessert
Tcharek El Ariane
A traditional Algerian unfilled crescent cookie made from sweetened wheat-flour dough enriched with butter, egg, and orange-blossom water.
About Tcharek El Ariane
A traditional Algerian unfilled crescent cookie made from sweetened wheat-flour dough enriched with butter, egg, and orange-blossom water.
Ingredients in Tcharek El Ariane
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Wheat flourbase
- Buttercooking medium
- Sugarsweetener
- Orange Blossom Waterseasoning
- Eggbinder
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.