DISH RESEARCH · Dessert
Thuringian butter stollen
Also known as: Thüringer Butterstollen, Thuringian Stollen
A rich Thuringian Christmas loaf with a butter-and-yeast dough, rum-soaked sultanas, almonds and candied citrus peel.
About Thuringian butter stollen
A rich Thuringian Christmas loaf with a butter-and-yeast dough, rum-soaked sultanas, almonds and candied citrus peel.
Ingredients in Thuringian butter stollen
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Cornstarchbase
- Almondsbase
- Almondbase
- Butterbase
- Candied orange peelbase
- Lemon Peelbase
- Milkbase
- Raisinsbase
- Rumbase
- Sugarbase
- Wheat flourbase
- Yeastbase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.