DISH RESEARCH · Street food
Thuringian Rostbratwurst
Also known as: Roster, Thüringer Rostbratwurst, Thuringian bratwurst
A protected Thuringian grilled sausage made mainly from pork, with regional recipes consistently seasoned with salt, pepper, marjoram, caraway and garlic.
About Thuringian Rostbratwurst
A protected Thuringian grilled sausage made mainly from pork, with regional recipes consistently seasoned with salt, pepper, marjoram, caraway and garlic.
Ingredients in Thuringian Rostbratwurst
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Beefprotein
- Black Pepperseasoning
- Carawayseasoning
- Garlicseasoning
- Marjoramseasoning
- Porkprotein
- Vealprotein
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.