Caraway
Caraway is an aromatic spice used to season breads, stews, pickles, and cabbage dishes.

About Caraway
Caraway is an aromatic culinary spice consisting of the dried fruits commonly called caraway seeds. The narrow, curved fruits are brown to dark brown with lighter ridges and a firm, dry texture.
Its flavour is warm, earthy, slightly bitter, and strongly aromatic, with notes often described as anise-like or citrusy. Caraway is used in rye and other breads, cabbage and potato dishes, stews, sausages, cheeses, pickles, and some baked goods.
It is usually sold dried in jars, packets, or bulk spice form. Whole fruits provide a more distinct bite and release flavour gradually, while ground caraway disperses more evenly; grinding changes its appearance, texture, and distribution through a dish.
- Ingredient type
- seasoning
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Find local names and written forms to help recognise this ingredient.
See local namesWhere caraway appears
9 linked foodsFind foods to recognise by country and type. Recipes and products vary; these are recorded ingredient connections.
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Main dishes
Sides
Soups
Kapustnica
Optional additionSour Cabbage Soup (Kwaśnica)
Optional additionSalads
Street food
Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for caraway
Names and romanised forms to recognise on menus and labels.
caraway
Kümmel
Kummel
carvi
alcaravea
carvi
alcaravia
karwij
kminek
kmín
rasca
kömény
chimen
kimyon
κύμινο
kýmino
тмин
tmin
кмин
kmyn
kummin
kommen
karve
kumina
kúmen
kmynas
ķimenes
köömen
キャラウェイ
kyarawei
캐러웨이
kaereowei
葛缕子
gělǚzǐ
كراوية
karāwiya
زیره سیاه
zīre-ye siyāh
शाही जीरा
shāhī jīrā
শাহি জিরা
śāhi jirā
เมล็ดคาราเวย์
mē̄t khārāwē
caraway
kýmino
Romanised form
kyarawei
Romanised form
karāwiya
Romanised form
kmyn
Romanised form
kaereowei
Romanised form
śāhi jirā
Romanised form
gělǚzǐ
Romanised form
shāhī jīrā
Romanised form
tmin
Romanised form
zīre-ye siyāh
Romanised form
mē̄t khārāwē
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for caraway. Choose another language to see its available names.
Caraway nutrition & diet
Caraway nutritional value
Spices, caraway seed
Per 100 g of the edible portion in the recorded food form.
- Calories
- 333kcal
- Protein
- 19.8g
- Carbs
- 49.9g
- Fat
- 14.6g
Reference values for the specific food form shown. Other varieties, brands and preparations can differ.
Portions & preparation
Treat caraway as a seasoning and identify whether the reference serving uses whole dried fruit or ground material. Measure the amount incorporated into the dish, since breads, stews, pickles, and cabbage preparations distribute it differently. Do not substitute a blended spice product without recording its ingredients.
Compare the right form: Match the reference to dried caraway fruit, whole or ground, and document whether it is a single spice or a blend.
Diet considerations
Caraway is plant-derived. Compatibility depends chiefly on the recipe: bread and pastries may add cereals, while pickles and stews may include sugar, vinegar, dairy, or animal ingredients. A plain single-spice portion differs from seasoned mixtures, coatings, or packaged products containing additional ingredients.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganTypically compatible
- VegetarianTypically compatible
- PescatarianTypically compatible
- KetoNot established
- PaleoMay be compatible
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Vegetarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Pescatarian · Typically compatible
- The plain ingredient profile is plant, fungal or mineral based. Added ingredients in a prepared product need a separate check.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · May be compatible
- May fit a paleo pattern, depending on the cut or form, processing and added ingredients.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central — Spices, caraway seed ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .