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DISH RESEARCH · Snack

Topik

Topik is an Armenian mezze made from a chickpea-and-potato exterior surrounding a sweet-savory filling of tahini, onion, pine nuts, and raisins.

About Topik

Topik is an Armenian mezze made from a chickpea-and-potato exterior surrounding a sweet-savory filling of tahini, onion, pine nuts, and raisins.

Ingredients in Topik

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

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Cuisines & regions