Create allergy card
← Browse dishes

DISH RESEARCH · Other

Tuareg Camel Shmen

Also known as: Camel-Milk Shmen, Smen de Chamelle

A traditional churned fat made from spontaneously soured camel milk and valued in Tuareg diets of the Algerian Sahara.

About Tuareg Camel Shmen

A traditional churned fat made from spontaneously soured camel milk and valued in Tuareg diets of the Algerian Sahara.

Ingredients in Tuareg Camel Shmen

Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.

Ingredient connections awaiting review. Versions and preparation vary.

Origins & food traditions

Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.

Countries

Cuisines & regions