DISH RESEARCH · Main dish
Tum Babi
Tum Babi is minced pork mixed with Balinese aromatics and grated coconut, wrapped in banana leaf, and steamed until cooked.
About Tum Babi
Tum Babi is minced pork mixed with Balinese aromatics and grated coconut, wrapped in banana leaf, and steamed until cooked.
Ingredients in Tum Babi
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Porkprotein
- Desiccated coconutbinder
- Garlicseasoning
- Onionseasoning
- Turmericseasoning
- Corianderseasoning
- Banana Leafcoating
- Saltseasoning
- Chilli pepperseasoning
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.