DISH RESEARCH · Main dish
Yarpag Khingal
Also known as: Yarpaq xəngəl
Azerbaijani leaf-shaped wheat dumplings layered or served with minced lamb, onion, and garlicky yogurt.
About Yarpag Khingal
Azerbaijani leaf-shaped wheat dumplings layered or served with minced lamb, onion, and garlicky yogurt.
Ingredients in Yarpag Khingal
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.