DISH RESEARCH · Main dish
Zakynthian Fritada
A traditional Zakynthian egg-and-vegetable skillet dish made with potatoes, onions, tomato, olive oil, and eggs.
About Zakynthian Fritada
A traditional Zakynthian egg-and-vegetable skillet dish made with potatoes, onions, tomato, olive oil, and eggs.
Ingredients in Zakynthian Fritada
Recorded ingredient connections, rather than a complete recipe. Explore an ingredient for more detail.
- Eggbinder
- Potatobase
- Onionseasoning
- Olive oilcooking medium
- Saltseasoning
- Potatoesother
- Onionsbase
- Tomatobase
Ingredient connections awaiting review. Versions and preparation vary.
Origins & food traditions
Explore the countries and cooking traditions associated with this dish. These connections do not establish a single birthplace or limit where the dish is eaten today.