Aleppo pepper
Aleppo pepper is a mildly hot, fruity dried chile seasoning used in marinades, salads, dips, and cooked dishes.

About Aleppo pepper
Aleppo pepper is a dried red chile seasoning associated with moderate, rounded heat and a fruity, gently tangy flavour. It is used in marinades, salads, dips, grilled foods, soups, and cooked vegetable or meat dishes, either during cooking or as a finishing spice.
Its flavour is fruity and mildly acidic, with a warm heat that is usually less sharp than many hot chiles. Salt, oil, flake size, and individual batches affect its character. Briefly warming it in oil softens the flakes and releases their aroma.
Aleppo pepper is commonly sold as deep red to burgundy flakes or coarse crushed pieces, sometimes with a slightly oily, pliable texture. It can be stirred into sauces, rubbed onto food, or bloomed in fat. These methods disperse the colour and seasoning differently.
- Ingredient type
- seasoning
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Ingredient connections awaiting review · Coverage is still growing, including packaged snacks.
Name examples awaiting language review. Confirm the specific food or product.
Local names for aleppo pepper
Names and romanised forms to recognise on menus and labels.
Aleppo pepper
فلفل حلبي
filfil ḥalabī
pul biber
piment d’Alep
pimienta de Alepo
peperoncino di Aleppo
Aleppo-Pfeffer
pimenta de Alepo
Aleppopeper
papryka aleppo
алеппский перец
aleppskiy perets
فلفل حلبی
felfel-e Ḥalabī
πιπέρι Χαλεπίου
pipéri Chalepíou
アレッポペッパー
areppo peppā
알레포 고추
Allepo gochu
阿勒颇辣椒
Ālèpō làjiāo
pipéri Chalepíou
Romanised form
areppo peppā
Romanised form
filfil ḥalabī
Romanised form
Allepo gochu
Romanised form
Ālèpō làjiāo
Romanised form
aleppskiy perets
Romanised form
felfel-e Ḥalabī
Romanised form
Available names only. Languages may be spoken in other countries; a name alone does not identify every ingredient in a dish.
Name not available yet.
A name in English has not been added for aleppo pepper. Choose another language to see its available names.
Aleppo pepper nutrition & diet
Aleppo pepper nutritional value
Product example: ALEPPO PEPPER (Morton Bassett Inc.)
Per 100 g of this specific product as recorded by USDA, per 100 g.
- Calories
- 0kcal
- Protein
- 0.0g
- Carbs
- 0.0g
- Fat
- 0.0g
A product-specific label example, not a generic average. Formulations can change; use the nutrition label on the product being eaten.
Portions & preparation
Use the dried, flaked, or ground Aleppo pepper form specified by the recipe, because seeds, membranes, and grinding affect flavor distribution. Consider the small seasoning portion alongside its carrier, such as oil, paste, marinade, or sauce, and check for added salt or other blended spices.
Compare the right form: Match the reference to dried Aleppo chile flakes, powder, or whole pods, with seeds and membranes retained or removed as applicable.
Diet considerations
Aleppo pepper is a dried chile seasoning of plant origin when sold as the plain spice. Compatibility changes when it is blended with salt, oil, flour, dairy, or animal-derived ingredients, or used in coated preparations. The finished dish, rather than the seasoning alone, determines cereal and carbohydrate considerations.
AI-authored reading notes · Awaiting editorial review. Measured values, where available, have a separate source above.
Dietary compatibility
- VeganNot established
- VegetarianNot established
- PescatarianNot established
- KetoNot established
- PaleoNot established
- Low-carbNot established
- HalalNot established
- KosherNot established
What these diet assessments mean
- Vegan · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Vegetarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Pescatarian · Not established
- The available profile does not establish the full composition or processing for this dietary pattern.
- Keto · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Paleo · Not established
- The ingredient form and processing have not been assessed against this dietary pattern.
- Low-carb · Not established
- A defined serving and sourced carbohydrate data are needed before assessing this dietary pattern.
- Halal · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish halal status.
- Kosher · Not established
- Sourcing, processing and any applicable certification have not been verified. A food name alone does not establish kosher status.
For the plain ingredient · Awaiting review. Diet compatibility is not allergy suitability or halal/kosher certification. Keto and low-carb depend on the portion.
AI-generated illustration for visual context. It does not identify a particular product or establish allergen content.
Sources & review
Nutrition reference: USDA FoodData Central branded product — ALEPPO PEPPER ↗. Values are scaled from 100 g of the recorded edible form. Individual portions have no assumed fixed weight.
Expanded overview, name examples and nutrition notes are database drafts awaiting editorial review. Numeric nutrition values, where shown, have their own source and food-form reference.
The ingredient description and dish connections come from the draft catalogue and may change after review.
Last recorded verification: .